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If there's one thing Porto does right, it's bakeries. The real sign you're in Porto is the mouth-watering smell of fresh bread and warm pastries filling the streets every morning. If you're the kind of traveler who plans trips around food, you're going to fall head over heels for this city.
Portugal has a rich café culture, and the best bakeries in Porto maintain that authentic Portuguese charm. So, if you're looking for a place to try traditional Portuguese sweets (beyond just pastéis de nata) or some next-level sourdough, this guide will let you in on the absolute best bakeries you can't miss when you're visiting Porto.
Need to store your luggage in Porto?
Exploring Portoâs bakeries isnât nearly as fun if youâre dragging suitcases around. If you have some time to roam the city before check-in or after check-out, LUGGit picks up and delivers your luggage wherever you are, so you can make the most of your time in the city.
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Manteigaria
Letâs start with the obvious: you simply canât visit Portugal without having a pastel de nata. While Lisbon often steals the spotlight, Portoâs Manteigaria has some of the best custard tarts youâll ever try. Theyâre buttery, creamy, and have that perfect crunch.
Watch the baking magic happen in their open kitchen. Then, grab a warm tart, sprinkle on some cinnamon, and we guarantee you wonât stop at one. Manteigaria has three central locations in Porto (BolhĂŁo, ClĂ©rigos, and Santa Catarina), making this a super easy Porto attraction to tick off your list.
Confeitaria Nandinha
Confeitaria Nandinha is a family business thatâs been open since the '70s. This is a local favorite, and the atmosphere is always welcoming.
You must try their signature Glorinhas, which are puffy, sweet, glazed donut-like treats. Their Bolas de Berlim (a Portuguese cream-filled donut) is also fantastic. Beyond the sweet side, they serve light meals like sandwiches, salads, and even a casual Francesinha. If the sun is out, grab a spot on their outdoor terrace and enjoy a quick, delicious lunch.
Confeitaria do BolhĂŁo
Located directly across from Mercado do BolhĂŁo, Confeitaria do BolhĂŁo is a monument to the cityâs rich history. First opening its doors in 1896, the space has preserved its classic structure, making it an essential spot to experience true Portuguese cafĂ© culture.
While they offer fantastic, traditional Porto pastries and quality bread (regueifa is a specialty), be sure to try the Tigelinha do BolhĂŁo, an almond-based treat that youâll only find here.
Nova Real Confeitaria
If youâre seeking a modern take on classic Portuguese flavors, Nova Real Confeitaria should be next on your list of Porto attractions. This spot is known for taking traditional recipes and giving them a fresh, refined twist, making it a favorite for those who appreciate both history and innovation.
They specialize in stunning, contemporary cakes and individual mignardises (mini pastries). However, you canât leave without trying their updated version of the PĂŁo de LĂł (a light sponge cake), itâs incredibly airy and delicate.
Confeitaria PetĂșlia
Confeitaria PetĂșlia is another beautiful example of Portoâs established, old-school bakeries, particularly famous for its cakes. It's often the go-to bakery for locals celebrating special occasions (a great sign of true quality).
Their PĂŁo-de-LĂł (a light sponge cake, especially popular during Easter) and the classic Bolo Rei (King Cake for Christmas) are massive standouts. Year-round, you can indulge in traditional sweets like hĂșngaros (chocolate-dipped biscuits) and savory snacks like meat croquettes.
Brites
If your taste buds are craving the best sourdough and French-style pastries in Porto, Brites is the spot. Located a bit outside the main city center on Rua da Constituição, this artisanal bakery is run by a passionate couple who have truly perfected the slow-fermentation process.
Youâll love their bread: think crisp crusts and perfectly-textured sourdough. They also nail the French classics like croissants and pain au chocolat, plus they often feature creative Danish varieties. It's a must-visit for serious bread lovers!
FAQs about bakeries in Porto
What is the traditional pastry of Porto?
While the Pastel de Nata is the national star, the Croissant Amanteigado (a brioche-like croissant) and PĂŁo-de-LĂł (fluffy sponge cake) are especially characteristic of Porto.
What time do bakeries in Porto usually open?
Most bakeries open early, around 7â8 a.m., and many close by 7 p.m. If you want the freshest bread and pastries, go in the morning.
Can I find gluten-free or vegan options in Porto's bakeries?
While difficult to find in traditional, old-school bakeries, many modern cafés and specialty bakeries offer gluten-free or vegan options. A dedicated search is recommended.
How much should I budget for a pastry and coffee?
For a quintessential Porto experience: a Pastel de Nata and an espresso, budget around 1.75⏠to 3⏠at a typical pastelaria. Prices are higher in main tourist areas.
Bakery-hopping made easy
Exploring Portoâs bakeries is one of those simple pleasures that can turn a good trip into a great one. But to really enjoy it, youâll want your hands free (for holding warm pastries, of course). So, do yourself a favor: let LUGGit handle your luggage, and give yourself the freedom to wander from bakery to bakery without a single worry.
Use code BLOG10 for 10% off your LUGGit service.
